One Plate Tasty Beef stew


One-Plate Tasty Beef stew

1. Cut all ingredients into bite-sized pieces.
2. Stir-fry meat and vegetables with oil in a large skillet on medium heat for approx. 5 min.
3. Add water and bring to a boil. Reduce heat, cover and simmer until ingredients are tender, approx. 30 min.
4. Turn the heat off, break S&B TASTY BROWN STEW into pieces and add them to the skillet. Stir until sauce mixes are completely melted. Simmer approx. 5 min., stirring constantly.
5. Pour [3] into the pot. Garnish rice and your favorite vegetables.
Course Main Course
Cuisine Japanese
Servings 4 servings


  • 250 grams Beef
  • 250 grams Onion
  • 75 grams Carrots
  • 100 grams Potato
  • 1 tbsp Salad oil
  • 600 ml Water
  • 80 grams S&B Tasty Brown Stew
  • as needed White rice
  • as needed Your favorite vegetables
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