Curry Udon
Ingredients
- 110 grams S&B Golden Curry Sauce Mix
- 1 large Onion Chopped
- 250 grams Mushroom
- 1 tbsp Vegetable Oil
- 1300 ml Dashi soup stock
- 2 tbsp Soy Sauce
- 6 portion Udon noodle(cooked, Drained)
- 2 Green spring onion (finely sliced)
Tel: (02) 8897 7207
Email: sales@newhatchin.com
Website: www.newhatchin.com
Copyright New Hatchin 2020 . All rights reserved
